Three salsas, three heat levels, all made by us. It is the thing with our name on the jar, so it is not the thing to outsource.
Family owned, since the first batch.
Butte Valley Salsa & More is a family-run food stand in Chico — the best tamales and salsa in the North State, and we will happily argue about it.
Just like abuela used to make.
At Butte Valley Salsa & More, we’re all about bringing the fresh, authentic taste of Mexico to our neighbors in Chico and the surrounding cities. We’re a family-run food stand dedicated to serving the best homemade salsas and tamales — just like abuela used to make.
From our carefully selected ingredients to our time-honored recipes, every batch is made with love, tradition, and a passion for good food. Whether you’re picking up a jar of our signature salsa for your next BBQ or ordering a dozen tamales for your family gathering, we’re here to make every meal a little more flavorful.
Come visit us, say hello, and taste why locals keep coming back for more.
Small batches, by hand, every week.
There is no factory and no shortcut here. Salsa gets roasted and blended in batches small enough that we taste every one. Tamales get folded by hand, one at a time, and steamed in the husk. That is slow and it does not scale well, and it is also the entire reason people drive across town for it.
We are at both downtown markets every week, so the food you buy was made days ago at most — not shipped, not sitting on a shelf with a six-month date on it.
- Family owned & Chico-based
- Small-batch salsa, three heat levels
- Tamales folded by hand
- Vegetarian options every week
- At both downtown markets
- Catering across the North State
Four things we will not do.
Every one is folded by hand. It is the slowest part of the week and it is not negotiable — you can taste the difference and so can we.
Vegetarian tamales every week, a genuinely mild salsa on the table, and simple options for kids. Tell us what you need and we will work with it.
We are a family business selling to our own neighbors at a farmers market. Keeping it affordable for Chico is the point, not an afterthought.
Two markets, every week.
Both in downtown Chico, a few blocks apart. Thursday evenings in season, Saturday mornings all year round.
Thursday Night Market
6:00pm – 9:00pm
Downtown Chico
Main St & Broadway between 2nd and 4th, plus City Plaza
Seasonal · April 9 – September 24, 2026
Saturday Farmers Market
7:30am – 1:00pm
Downtown Chico Municipal Parking Lot
E 2nd St & Wall St, Chico, CA
Year round, rain or shine
Making a special trip? Check our Facebook page or call (530) 783-7211 first — private bookings and bad weather do occasionally keep us off the street.
Small batches, every week.
Our canopy at the downtown market, and what comes out of our kitchen to fill it.




What others are saying.
From Chico locals who found us at the market.
I’ve tried salsas all over Chico, but nothing beats the rich, smoky flavor of the Red Roasted. The tamales are just like the ones my grandma used to make — full of flavor and so comforting. Every visit is a treat!
Stopped by on a whim and now I’m hooked! The Verde Hot Salsa has the perfect kick, and the Sweet Pineapple Tamales are my new favorite dessert. You can taste the love in every bite.
The veggie tamales are a lifesaver for my family get-togethers — everyone loves them, even the meat-eaters! Always fresh, always delicious. Highly recommend to anyone looking for real homemade flavor.
100% satisfaction guaranteed.
We know food has to look as good as it tastes. Every batch is prepared with care — and if you are not satisfied, we will go the extra mile to make it right.
Sign up, get a free bean dip.
One email a month — where to find us, what is new, and one recipe from our kitchen. Join and your first bean dip is free, claimed at either market. No purchase, no catch.
Come eat with us.
Both markets are in downtown Chico. Or call (530) 783-7211 to order for a gathering.
